Organic Koji by Koji Kitchen (300g)

Organic Koji by Koji Kitchen (300g)

Regular price
€9,50
Sale price
€9,50
Unit price
per 
Tax included.

Small batch koji hand made in Edinburgh, UK

Koji is a Japanese ingredient that serves as the basis for a huge number of foods and condiments, from miso to saké. It’s rice fermented with a specific type of microbe (aspergillus oryzae) to produce enzymes, which open up all sorts of incredible flavours. 
 
A starter for all kinds of Deliciousness!